Monday, September 19, 2011
Egg Muffins
These are really good as part of breakfast or brunch.
6 Eggs
1 Cup shredded Cheddar
1 Cup shredded Monterey Jack or Mozzarella
1/2 Cup Milk
1 Cup Croutons (flavoured or not)
Onion flakes, salt & pepper to taste
Mix everything together, spoon into greased muffin tins and bake at 350* for 15 minutes.
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1 comment:
great idea Genieve, much simpler than making quiche :) You could even saute veggies and add them if you wanted!
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